Bacon Wrapped Scallops - Party Tray - Heat and Eat - Approximately 50 Scallops per Tray
$94.00
A mouth-watering combination of plump white sea scallops (30/40ct), wrapped in a strip of lean bacon. Served on a toothpick skewer. (.75 oz. each)
Heating Instructions:
Convection Oven - From frozen, in a pre-heated oven bake at 350 degrees for 10-12 minutes or until done. Conventional Oven - preheat oven to 400 degrees. From frozen bake for 9 - 18 minutes or until done.
Helpful Hint – Bacon-wrapped products can be deep-fried for 1 minute after baking or browned in a non-stick skillet for 2 – 4 minutes after baking for added crispness. Cooking times vary based on oven. Do not microwave.
Totally blown away by the quality of the filets. Better than many restaurants and on par with the best in Atlanta. I did a reverse sear with just a little seasoning per Terry’s recommendations and they came out amazing. Highly recommended!
